Coconut Chai
Chai is the spiced tea of India: a strong black tea brewed with warming spices such as cardamom, cinnamon, ginger, cloves and black pepper, traditionally simmered with milk and a little sugar. Every household has its own mix. Coconut adds a soft, tropical creaminess. Best with hot milk, simmered for
- Type: black
- Water: 95-100°C
- Steep time: 4-5 min
- Flavour notes: Spicy, Malty, Sweet